Plain Lachchha Paratha

Lachha paratha or Laccha Paratha is a popular variant of paratha from North Indian cuisine. These are whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour, salt and ghee or oil. The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender. Making these traditional Indian layered flatbreads is easy and great to mop up with any curry or gravy dish.